Preeti Mistry shares her story for the Real Food Real Stories event at the Asian Art Museum. Preeti is the chef and owner of Navi Kitchen and the author of the well-renowned Juhu Beach Club cookbook. This video is a one in a 3-part promotional series for AAM’s Thursday Night tasting event.
2017-2018 was a groundbreaking year for the Asian Art Museum — with innovative exhibitions and mind-expanding programs that captured the momentum of their ongoing Transformation Project.
In March 2018, the Asian Art Museum unveiled it’s newest expansion: a cafe experience called Sunday at the Museum. The revamped dining space is a collaborative work between chef Deuki Hong of Sunday Bird and the popular boba chain Boba Guys. Video featured in Lonely Planet.
The 2015 Intersect Conference is a full day conference open to the UC Berkeley campus community exploring intersectionality, social change, campus climate, empowerment and healing.
The Daily Cal spoke to local artist and UC Berkeley student Simon Tran, who goes by the pseudonym "Ghost Ghost Teeth" about his paintings, sources of inspiration, and cultural background.
The Daily Cal spoke to local artist Ehren Tool about the story behind his war-inspired ceramic cups.
The UCEAP offers study abroad programs that combine immersive learning environments with engaging activities and excursions. Learn more about what it's like studying abroad in Dublin, Ireland for a semester!
Spoon University is partnering up with Food Network Magazine for their upcoming Food Network in Concert event this September 20th at the Ravinia in Chicago. Food Network stars including Anne Burrell and Jeff Mauro will converge with music stars such as John Mayer and Phillip Phillips for a day filled with great food and music.
Spoon University partnered with General Assembly to cover all things food and entrepreneurship in Washington DC. The event offered delicious free food, a panel of professionals and die-hard foodies in the DC culinary scene, and the opportunity to network with speakers and attendees.
A recap of Spoon University's annual Brainfood Conference. You'll get a behind the scenes look at what's actually happening in the food world, with incredible talks, new food startups, networking opportunities, food art installations, and of course, a ton of free food.